Sustainability is central to every activity I develop through Ecolandlovers Guía En Lanzarote, from an environmental, social and economic perspective.
Ecolandlovers Guía En Lanzarote participates in the Biosphere Sustainable Lifestyle programme and has been certified as a sustainable business by Biosphere since 2022.
To find out more, you can visit my profile on the platform by clicking this link.
As part of this commitment, I carry out my daily work in line with the principles of the 2030 Agenda. I integrate the Sustainable Development Goals into my decisions, using them to guide both my work and my ongoing improvement measures.
This plan explains how I apply these principles across the three areas that define my approach to tourism: environmental, economic and social sustainability.
Through Ecolandlovers Guía En Lanzarote, I dedicate an important part of my work to protecting the natural environment and promoting environmental education, with particular attention to SDGs 11 and 15.
My work focuses on protecting and enhancing the island’s natural and cultural heritage. I promote a model of active tourism that combines knowledge, responsible enjoyment and conservation.
My main actions include:
Through Ecolandlovers Guía En Lanzarote, I support an economic model based on responsible growth, local employment and cooperation between businesses.
I consider cooperation an essential tool for strengthening the island’s economy and contributing to a more balanced and resilient tourism model.
For this reason, I belong to associations and networks committed to sustainability, including Slow Business Club, EcoActiva Canarias and the Lanzarote Tourism Federation.
Through these networks, I take part in joint initiatives focused on continuous improvement, innovation and shared responsibility.
I am also committed to generating value for the local economy by working with small businesses based on the island to provide complementary services.
My collaborations with La Casa del Vino Canario and Bodegas Rubicón are examples of this approach. At these venues, I deliver tastings and wine tourism experiences that bring together local products, culture and sustainability.
This approach contributes to SDG 8, which focuses on decent work and economic growth; SDG 9, concerning industry, innovation and infrastructure; and SDG 17, which promotes partnerships for achieving the goals.
In this way, I support an economic model that prioritises cooperation, innovation and a positive impact on the local community.
In the area of social sustainability, I focus on people’s wellbeing, equality and education, contributing to SDGs 3, 4, 11, 16 and 17.
I apply health and safety measures and have specific emergency procedures for each activity.
From an educational perspective, I promote awareness and training activities related to sustainability. I organise talks and workshops for private groups and collaborate with academic institutions and local networks.
Since the end of 2023, I have been developing the Ecohuchas project, a community initiative through which part of every booking is donated to local social organisations.
In this way, every activity also helps generate a positive impact on the island’s community.
I also take part in occasional initiatives supporting the social inclusion of vulnerable people, such as the Christmas toy collection organised by the Lanzarote Tourism Federation.
My social commitment is also reflected in my choice of suppliers.
The small gifts given to participants at the end of the activities come from La Jabonaría a Granel, a social enterprise based in Tenerife. It employs people in vulnerable situations and promotes responsible, plastic-free consumption.
Through Ecolandlovers Guía En Lanzarote, I consider sustainability to be an ongoing process of improvement in which every action matters.
Collaborations with local businesses, educational projects, environmental awareness and social initiatives such as Ecohuchas provide practical examples of how tourism can become a tool for positive change.
The future of the island, and of the tourism developed around it, depends on our collective ability to act with consistency, respect and responsibility.
My goal is to continue building a tourism model that is more human, more conscious and more closely connected to the territory. A model in which every experience contributes to people’s wellbeing and to the conservation of the landscape that welcomes us.
Through Ecolandlovers Guía En Lanzarote, I see tourism as a way to learn about, understand and respect the territory.
My aim is to offer experiences that allow visitors to discover Lanzarote more consciously while generating a positive impact on both the environment and the local community.
I organise activities for small groups to minimise pressure on natural areas and encourage a more respectful way of experiencing the territory.
During every experience, I promote responsible behaviour and encourage respect for the island’s paths, wildlife, plant life and cultural heritage.
Whenever possible, I also encourage participants to use public transport to reduce emissions related to travel.
All my experiences include interpretation of the territory, helping participants understand the value of the landscape, biodiversity, geology, traditional agriculture and local culture.
I believe that understanding a territory is the first step towards protecting it.
For this reason, I aim to ensure that every activity contributes to greater environmental awareness and a deeper understanding of Lanzarote.
I prioritise working with small businesses, producers and local projects that share the values of Ecolandlovers Guía En Lanzarote.
Whenever possible, I encourage the consumption of local products and recognise the work of those who help preserve Lanzarote’s identity and traditions.
I choose to offer personalised experiences adapted to the characteristics of each group.
My model aims to create value for both participants and the territory while avoiding the dynamics associated with mass tourism.
I believe the quality of an experience does not depend on the number of participants. It depends on the opportunity to connect with a place, understand it and experience it responsibly.
Through the Ecohuchas initiative, part of the income generated by my activities is donated to local social or environmental associations and projects in Lanzarote.
In this way, I contribute to ensuring that tourism also creates tangible benefits for the local community.
I consider sustainability to be a continuous learning process.
For this reason, I regularly review my practices, identify new opportunities for improvement and continue moving towards an increasingly responsible tourism model.
My commitment is to help visitors return home with a deeper understanding of the territory, a more conscious view of the landscape and a desire to contribute to its conservation.
I believe responsible travel is not only about reducing negative impacts.
It also means sharing knowledge, supporting local communities and valuing the natural and cultural heritage that makes every place unique.
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