I welcome a new year where I continue with my commitment to sustainability. And I start this 2025 by writing a new and updated sustainability manual that you can read by clicking on this link.
From now on you will be able to discover all the steps I take this year related to sustainability.
In January I made the quarterly contribution of the eco-banks, both to AFOL and to the Las Palmas Food Bank. In the last quarter of 2024, thanks to the reservations received, I have raised €43.50 for each of the associations.
This year, I have set out to measure the impact of the organized activities. And in the first quarter of the year, thanks to all the routes carried out, I have been able to raise €67.50 for both AFOL and the Food Bank of Las Palmas (part of the ecohuchas plan). At the same time, those of you who have participated in any of the activities have also taken the opportunity to shop at wineries and small local stores, or have something at the bars and cafeterias near the areas where we have ended the activities. With this, and with the tastings included in the wine routes, an impact of €2078 has been generated in the local economy
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