Explore Lanzarote through its flavors with customized enogastronomic routes, where each experience opens a door to tradition and innovation. You can choose from:
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Honey of Lanzarote: Immerse yourself in the world of beekeeping on a farm in the south of Lanzarote, where you will learn about the intricate workings of beehives and enjoy a tasting of seven different honeys.
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Winery Visits (Olivina and Erupción): Experience unique tasting sessions, from savoring wines paired with cheeses to exploring vineyards and cellars, discovering the varieties of white, red, and sweet wines.
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Flor de Luz Cheese Factory: Discover the art of cheesemaking during a visit that includes a detailed explanation of the production process and cheese tastings, with the option of a tasting menu that includes farm products.
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The Molina: Get to know the local mill where you will learn about the production of gofio and taste products made from this ancestral Canarian food.
Each route is designed to be a private and exclusive experience for groups of up to 8 people, allowing you to interact closely with the owners and experts. The routes are customizable according to your preferences, with a minimum requirement of two people. Enjoy an unforgettable day, specifically designed for you and by you, where the culture, gastronomy, and history of Lanzarote intertwine in a unique sensory journey.
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